Ingredients	Quantity
Flour	1 1/2 cups
Sugar	1 Tablespoon
Baking Powder	1/2 teaspoon
Salt	1/2 teaspoon
Milk	2 cups
Eggs	2
Vanilla	1/2 teaspoon

Mix all dry ingredients in a bowl, then add the wet ingredients and mix.  Beat until smooth and shiny.  Pour some of the batter in the pan and rotate the pan so the mixture is all spread out.