Ingredients

1 pound ground beef

1/2 cup chopped onion

4 cups spaghetti sauce

1 package Lasagna noodles

topped with 1/2 cup mozzarella cheese

Cheese Layer

4 cups cottage cheese

1 1/2 cups mozzarella cheese

1/4 cup Parmesan cheese

2 eggs

1 tablespoon chopped parsley

1 teaspoon salt

1/4 teaspoon pepper

In a large skillet brown meat and onions.  In a 9×13 baking dish layer: sauce, noodles, cheese, noodles, meat and sauce, noodles, sauce and cheese.

Cover with foil and bake at 350 for an hour (until noodles are soft).  Remove foil and make 10 minutes or until lightly browned.  Let stand for 10 minutes before cutting in.